Vegetable Crops
- Bean (Snap, Lima, and Butter Beans)
- Beet (table)
- Cabbage, Cauliflower, Brussel Sprouts, and Broccoli
- Cantaloupe, Cucumber, Squash, Pumpkin and Crenshaw
- Carrot
- Celery
- Cilantro
- Corn (Sweet)
- Eggplant
- English Pea
- Garlic
- Lettuce
- Okra
- Onion
- Parsley
- Parsnip
- Pepper
- Irish Potato
- Radish
- Southern Pea (Blackeye, Cowpea)
- Spinach
- Sweet Potato
- Tomato
- Turnip & Mustard
- Watermelon